Adolescence is a period of rapid growth between the ages of 10–19, presenting a “second window of opportunity” to influence an individual’s growth and development. Adolescents have a unique set of needs and behaviors, especially when it comes to nutrition and food choices; adolescence is a critical period to build long-lasting habits that will support healthy growth and development. Adolescents’ increasing independence makes establishing good nutrition and dietary habits particularly important for their current and future health.

This article by USAID Advancing Nutrition highlights the project's Adolescent Nutrition Resource Bank.